For dinner, I thought we will have claypot chicken rice.
Also healthy version - just used some chicken thighs, cut into small pieces and marinade with some pepper, sesame oil, hua-teow wine, and teeny bit of black sauce. Used 1 chinese sausage (must have this for the taste and oil) and some shiitake mushroom (forgot to soak the dried mushrooms).
Stir-fried some spinach and of course old cucumber soup made with the magic pot (this is very very useful!).
Looks fancy but really quick to put together !
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