Cooking with zucchini

Zucchini - looks somewhat like a cucumber (my hubby for one bought a Japanese cucumber when I asked him to get a zucchini!) - is an interesting vegetable (a squash to be more exact). I have only used it a few times - in soup. Saw this zucchini fritter recipe and since there is one z in the fridge, decided to make some to go along with the lemongrass grilled chicken.

You need to squeeze dry the zucchini first else it will be too soggy. I added some flour, breadcrumbs, cheese, onions and eggs to it and pan-fry them. Goes nicely with the chicken :)

Hmm next to try zucchini quiche :)